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Simple is our allergen-friendly residential dining station where the recipes do not contain gluten and the FDA most-common allergens of peanuts, tree nuts, shellfish, wheat, soy, milk products, and eggs. Providing convenient and delicious options for you for lunch and dinner. 

When looking for vegan, vegetarian, and gluten-free options, be sure to look for the appropriate icons: V for vegetarian, VG for vegan, and NGI for no gluten ingredients. Menu boards are updated daily to display vegan and gluten-free items and meals. Always let your server know if you have any dietary restrictions so they can help customize your experience and keep your food safe. 

Menu items are prepared in a facility that uses these ingredients in the production of other ingredients. Although we take measures against this, the possibility of cross-contact with potential allergens does exist.